Florence Pasta-Making Class With Unlimited Tuscan Wine

Your Experience

Your experience

Dive into the world of authentic Italian cooking with this hands-on pasta-making class! Guided by an expert chef, you’ll learn how to prepare three types of fresh pasta and traditional sauces, just like a true Italian nonna. Sip unlimited Tuscan wine as you cook, and enjoy a celebratory meal featuring your delicious creations.

Getting Started

Meet your chef and fellow food enthusiasts at the cooking school, located in a charming medieval setting. No need to bring anything—all equipment and fresh ingredients are provided. Tie on your apron, roll up your sleeves, and get ready to create culinary magic!

What to Expect

Under the guidance of seasoned chefs, you’ll learn step-by-step techniques to make pasta from scratch. Create three varieties—ravioli, tortelli, and pappardelle—paired with classic sauces like butter and sage, arrabbiata, and Tuscan ragù. As you cook, enjoy unlimited Tuscan wine or soft drinks. Once the dishes are ready, sit down for a delicious meal featuring your handmade pasta, served in a lively and welcoming atmosphere.

Features

• Hands-on cooking – Learn authentic pasta-making techniques from expert chefs.
• Three types of pasta – Prepare ravioli, tortelli, and pappardelle with matching sauces.
• Unlimited wine – Sip Tuscan wine or soft drinks throughout the experience.
• Celebratory meal – Feast on your creations in a cozy group setting.
• Take-home recipes – Receive printed recipes to recreate the dishes at home.