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Hi-Tea Buffet at ORBIT Revolving Dining in KL Tower

Kuala Lumpur

4.0(615)

Overview

Savor a sumptuous Hi-Tea Buffet at ORBIT KL Tower, Malaysia's highest revolving dining, while treating your senses to stunning city panoramas.

Highlights

  • Enjoy the height of fine dining (quite literally!) as you dig into an extensive Hi-Tea buffet at ORBIT, standing at a whopping 282m above the ground.
  • Get spoiled for choice at the buffet with Malay specialties and international delights, offering noodles, fritters, pasta, pizzas, salads, and more.
  • Enjoy high-speed travel, zip up to the buffet in a lift reaching the top in just 54 seconds.
  • Fun fact: It takes the buffet exactly 60 minutes to do a full spin. So by the time you're done with your meal, you'll have seen the entire city without even leaving your seat.

Inclusions

  • Hi-Tea buffet (check menu here)

Cancellation Policy

Tickets for this activity are non-refundable. If you are not satisfied with your experience, please contact us to cancel your booking.

Reviews

4/5

615 reviews

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Your Experience

Your experience

Ascend to flavorful heights

Get ready for a culinary journey like no other as you soar to the top of Menara Kuala Lumpur, where ORBIT awaits to whisk you away on a gastronomic escapade. As you step into the futuristic realm of the revolving dining in KL Tower, the 7th tallest building in the world, the breathtaking views of Kuala Lumpur sprawl out before you, setting the stage for an unforgettable dining experience.

Feast for doodies

Prepare your taste buds for an afternoon feast of epic proportions. From savory Malay specialties to global gastronomic delights, ORBIT offers an array of delectable dishes to tantalize your senses. Dive into bowls of steaming noodles, indulge in crispy fritters, and savor every bite of flavorful pasta. Wait, there's a selection of salads, sandwiches, and pizzas too. But don't fill up just yet–save room for dessert! Treat yourself to a heavenly assortment of French pastries, Malay kuih, and fruity delights, because life is too short to skip dessert.

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