Pizza and gelato cooking class in Florence

How to Use Your Voucher

• Please present the e-voucher on-site
• How to Use

Validity Period

• The voucher must be used on the selected date and within operating hours; Invalid after expiration

Reminders

• Please refer to your voucher for final information regarding meeting points, pick-up locations, and pick-up time
• Meeting point description: The location is close to Florence Central Market.(Via Panicale, 43r, Florence, Metropolitan City of Florence, Italy)
• Accessibility:This activity is now suitable for celiacs
• Please let the local operator know in advance any special needs or impaired mobility of the clients

Know in advance:Please inform the local operator of any food intolerance or allergy in advance. Vegetarian and other alternative recipes are available and included

People under 18 y.o. must always be accompanied by at least one adult. If this requirement is not met, the local operator reserve the right to exclude the underage participant and no refund will be due

Purchase Notice

• Duration: Lasts 3 hours

What you can expect

Learn how to make two of the most famous Italian dishes: pizza and gelato. Meet a passionate chef, learn the techniques and take home the recipes to impress your friends and family with your cooking skills!

The chef will start the. After that, you will learn how to make the original Italian pizza step by step: you will be taught the tricks for tender flexible yeast dough as well as for a tasteful, yet light, tomato sauce. Your chef will show you the right way to stretch the dough, and you will have the chance to do it yourself. Make your very own pizza: stretch it, sauce it and finally bake it - the result will surely be the best pizza you have ever tasted!

After you have become familiar with pizza, you will discover the secrets of Italian gelato: you will get to know the basic ingredients and how to select the best products. You will learn about the development and application of natural colours, the heating and freezing techniques and the different effects they have on ingredients. You will soon realize how easily you can make these delicious dishes on your own! At the end of the class, you will also get a participation certificate.