Highlights
- Discover the luxury dining scene in Ginza with expert guidance, ensuring an effortless experience that eliminates all guesswork.
- Start your evening with over 20 unique sake varieties during a guided tasting session, where you'll learn to identify different flavor profiles.
- At a high-end steakhouse, enjoy premium A5 Wagyu prepared by a master chef, featuring unlimited servings and two included drinks.
- End on a sweet note at a renowned 100-year-old pastry shop with dessert, plus take home a keepsake tour photo of your experience.
- Choose between private or group tours to match your desired level of exclusivity and interaction.
Your Experience
Indulge in an all-you-can-eat A5 Wagyu feast paired with unlimited sake tasting in Tokyo's luxurious Ginza district, guided by a certified local expert. This culinary journey promises to be both delightful and memorable.
Getting started
Your evening begins as you meet your certified local guide at the designated spot in Ginza, known for its luxury shopping and dining. After introductions, proceed with your guide to an exclusive high-end steakhouse where your gastronomic adventure commences. Arrive 10 minutes before the scheduled start time to ensure a timely departure since the tour begins promptly.
The experience is divided into three distinct culinary stages, each offering a unique taste of Japanese tradition and hospitality:
- Sake tasting session: Begin with 30 minutes of all-you-can-drink sake, sampling over 20 varieties from Nara—the birthplace of sake. Your guide will assist you in exploring different flavor profiles such as sweet, dry, and rich to help you find your favorite.
- A5 Wagyu counter dining: Transition to the steakhouse's counter where a master chef prepares premium A5 Wagyu beef right before your eyes. Enjoy 75 minutes of unlimited A5 Wagyu with two included drinks. This rare opportunity allows guests to savor Japan’s highest-grade beef.
- Dessert finale and memories: End your evening with a small dessert from a historic 100-year-old pastry shop, celebrating Ginza's rich culinary heritage. Your guide will capture a tour photo as a keepsake of the experience.
Depending on whether you choose a private or group booking, enjoy either exclusive privacy or shared camaraderie with fellow guests. Throughout your journey, your guide ensures a smooth and welcoming atmosphere so you can focus on enjoying every moment to its fullest.
Inclusions & Exclusions
- Wagyu tour in Ginza
- Group or private experience, depending on the option selected
- All-you-can-drink sake for 30 minutes
- All-you-can-eat Wagyu for 75 minutes plus 2 drinks
- 1 small dessert included
- Certified local dessert served with your meal
- Tour photo provided
- Additional food or beverages
This product offers multiple ticket options. Some items above (like transfers or fast-track access) may only apply to specific options — confirm what's included when you select yours.
Must Know
- Please arrive at least 10 minutes before your scheduled start time to ensure a prompt departure.
- Pets are not permitted on this tour; please plan accordingly if you have one.
- Infants must be seated and cannot sit on laps, as there are no infant seats available. Children under 6 years old are also not allowed to join the tour.
- This experience is not suitable for vegetarians, vegans, or those requiring gluten-free meals due to dietary restrictions that cannot be accommodated on the day of the tour.
- The tour venue is not wheelchair accessible and does not allow strollers. It’s also recommended that pregnant travelers and individuals with heart conditions avoid this experience.
Ticket Delivery
- Your voucher will be emailed to you shortly.
- Display the voucher on your mobile phone with a valid photo ID at the starting point.
- Please check your final voucher for the starting point details & specific instructions.
Cancellation Policy
Free cancellation up to 24 hours before the experience starts.
Frequently asked questions
Clear answers to the most common questions travelers ask before booking this experience.